No Bake Caramel Apple Lush

No Bake Caramel Apple Lush is perfect Fall with layers of cream cheese, whipped cream, caramel, butterscotch pudding and apple pie filling.

Ingredients

1 1/2 cups crushed graham crackers

6 tablespoons butter melted

1 8 ounce package cream cheese softened

1 cup powdered sugar

2 tablespoons milk

1 container Cool Whip

3.4 ounce package butterscotch instant pudding

1 1/2 cups cold milk

21 ounce apple pie filling

Caramel for topping

Get Ingredients Powered by Chicory

Instructions

Combine graham cracker crumbs and melted butter.

Press the graham cracker mixture into the bottom of a 9 x 13 inch baking dish (I use a metal measuring cup to help press the crust down.

Place the pan in the refrigerator or freezer to set up.

Mix the cream cheese with a mixer until light and fluffy then add in 2 tablespoons of milk, and sugar, and mix well.

Spread this cream cheese layer over the crust.

In a bowl, combine butterscotch instant pudding with 1 1/2 cups cold milk and whisk for 2 minutes.

Combine the pudding with the apple pie filling.

Spread the pudding/apple mixture over the cream cheese layer.

Top with the Cool-Whip.

Sprinkle with extra graham cracker crumbs and lots of caramel sauce.

Place in the refrigerator for 4 hours before serving.

Iklan Atas Artikel