No-Bake Cake Batter Truffles
Tuesday, November 19, 2019
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These No-Bake Cake Batter Truffles are the perfect dessert for the summer months when it’s too hot to turn on the oven or as a super easy treat to bring to a party.
They are guaranteed to be a hit because who doesn’t love chocolate, cake batter, and SPRINKLES!
CAKE BATTER TRUFFLES INGREDIENTS
● BUTTER: 10 Tablespoons of unsalted butter.
● FUNFETTI CAKE MIX: 1 1/2 cups of funfetti cake mix or vanilla cake mix.
● SUGAR: 1/2 cup of granulated sugar.
●FLOUR: 1/2 cup of all-purpose flour.
● VANILLA EXTRACT: 2 teaspoons of vanilla extract.
● SPRINKLES: 1/3 cup of sprinkles. Plus additional sprinkles for topping.
● ALMOND BARK: 1 (16 oz) package of almond bark.
● VEGETABLE OIL: 1 teaspoon of vegetable oil.
HOW TO MAKE NO BAKE TRUFFLES
To make these No Bake Cake Batter Truffles, simply:
STEP 1: Using a food processor, pulse butter, funfetti cake mix, sugar, flour, and vanilla extract together until dough forms.
STEP 2: Put dough into a large bowl and mix sprinkles into the dough.
STEP 3: Using a 1 Tablespoon cookie dough scoop, scoop dough and roll into a ball. place dough balls onto baking sheet. Place in freezer for 10 minutes.
STEP 4: While the dough balls are chilling, melt almond bark in the microwave until smooth, stir in vegetable oil.
STEP 5: Using a fork, dip each dough ball into melted almond bark. Place covered dough ball back on baking sheet.
STEP 6: Top each covered dough ball with more sprinkles. Place all the dough balls in the fridge for at least 20 minutes to let the almond bark coating to harden.
Get full recipe No-Bake Cake Batter Truffles
They are guaranteed to be a hit because who doesn’t love chocolate, cake batter, and SPRINKLES!
CAKE BATTER TRUFFLES INGREDIENTS
● BUTTER: 10 Tablespoons of unsalted butter.
● FUNFETTI CAKE MIX: 1 1/2 cups of funfetti cake mix or vanilla cake mix.
● SUGAR: 1/2 cup of granulated sugar.
●FLOUR: 1/2 cup of all-purpose flour.
● VANILLA EXTRACT: 2 teaspoons of vanilla extract.
● SPRINKLES: 1/3 cup of sprinkles. Plus additional sprinkles for topping.
● ALMOND BARK: 1 (16 oz) package of almond bark.
● VEGETABLE OIL: 1 teaspoon of vegetable oil.
HOW TO MAKE NO BAKE TRUFFLES
To make these No Bake Cake Batter Truffles, simply:
STEP 1: Using a food processor, pulse butter, funfetti cake mix, sugar, flour, and vanilla extract together until dough forms.
STEP 2: Put dough into a large bowl and mix sprinkles into the dough.
STEP 3: Using a 1 Tablespoon cookie dough scoop, scoop dough and roll into a ball. place dough balls onto baking sheet. Place in freezer for 10 minutes.
STEP 4: While the dough balls are chilling, melt almond bark in the microwave until smooth, stir in vegetable oil.
STEP 5: Using a fork, dip each dough ball into melted almond bark. Place covered dough ball back on baking sheet.
STEP 6: Top each covered dough ball with more sprinkles. Place all the dough balls in the fridge for at least 20 minutes to let the almond bark coating to harden.
Get full recipe No-Bake Cake Batter Truffles